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Chocolate Hazelnut Blossoms

Ingredients
  

  • 1/2 cup sugar
  • 1/2 cup packed brown sugar
  • 1/2 cup butter softened
  • 1/2 cup Nutella or other chocolate hazelnut spread
  • 1 egg
  • 1 tsp vanilla
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 1 3/4 cup flour
  • 1/2 cup chopped hazelnuts
  • 1/4 cup sugar reserved for rolling dough
  • chocolate pieces to top cookies Hershey's Kisses, Ritter Sports, etc

Instructions
 

  • Preheat oven to 375 degrees and line cookie sheets with parchment paper.
  • Cream butter, 1/2 each sugar and brown sugar, and hazelnut spread.
  • Add in egg, salt, vanilla, and baking soda until well incorporated.
  • Stir in flour until well combined.
  • Mix in chopped hazelnuts.
  • Roll dough into 1 inch balls, then roll in reserved sugar to coat. Place 2 inches apart on paper lined cookie sheets.
  • Bake for approximately 8 to 10 minutes. Remove from oven and immediately top with chocoalte pieces. Allow to cool on cookie sheet.
  • Store in airtight container.
Tried this recipe?Let us know how it was!